Kampung Malaysian – Char Kway Teow
There’s only so much a Peckish Kiwi can take. Holding one’s resolve while beholding Sassy Earl Grey’s Flaky Spiral Malaysian Curry Puffs is one matter, but I cannot be expected to stay strong […]
View ArticleMother’s Day Morsels
Oh dear. I’m lying back on the couch on Sunday evening nursing what Mrs P would normally refer to as a food baby. What a day. However, my phone has […]
View ArticleChar Kiwi Way Teow (By Way of The Bonding Tool)
Mrs P loves her some noodles. Unfortunately, I’m rarely happy with the way our noodles turn out when we make them at home. Happy as we are to acquire them […]
View ArticleHigh Heel Gourmet’s Pad See Ew
Sorry, faithful readers, I’m still on a poor internet connection. It took me three goes to log in to WordPress today, and I’ll probably lose several paragraphs before this post […]
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